Ribs: Juicy, Meaty & Finger Licking Good by Chefs Secret Vault

Book Review : Ribs: Juicy, Meaty & Finger Licking Good

By Chefs Secret Vault

  • Publication Date: 2010-06-12
  • Genre: Methods

Book Review

America has an ongoing love affair with ribs. And everyone seems to have their own special recipe.

We have hand selected 20 favorite rib recipes from the Chef's Secret Vault like Not Your Every Day Smoked Pork Spare Ribs, Honey Ribs, Country Rib Delight, Singaporean Tender Pork Spare Ribs, WV's Finest Boneless Ribs, Ribs with Plum Sauce, Lemon BBQ Beef Ribs and many more. Your friends and family will think you've been taking lessons in gourmet cooking. So don't miss this chance to add some treasured recipes to your personal collection today!

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